What made Meredith Bell decide to follow her passion to start her own farm?

Meredith Bell, owner of Autonomy Farms, left a successful corporate career to follow her dreams and start her own business. Her sustainable farm provides high quality meat and eggs as well as seasonal produce – and it’s her passion, energy and dedication that fuels her desire to keep going. Meredith needs a lot of energy to support her farm’s watering system, feeding capabilities, food packaging and so much more.

Watch now to see how Meredith uses innovative farming techniques to give back to her community, and how energy makes it all possible.

Check out our other Experiencing California videos highlighting Paradise Pantry, a unique artisan market, wine bar and eatery in Ventura, California, and Buttonwood Winery & Vineyard, a family run winery based in Solvang, California.

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